Kenwood My Pizzeria Freestanding Electric Pizza Oven - Storm Blue, 400°C, 30 cm Stone, Ready in 4 Minutes, Home Maker KPO10.000GY

Description

Re 400°C - roughly twice the heat of a standard home oven Cooks a 30 cm pizza in approximately 4 minutes Dual heating elements - top and bottom for even results Removable 30 cm ceramic-coated pizza stone included 15-minute countdown timer with audible alert 5 heat settings via simple dial control Glass viewing window - monitor cooking without opening the lid Two stainless steel pizza peels included in the box Also suitable for flatbreads, wraps, and pastries Compact countertop design - 4.7 kg, 35.2 cm wide Warranty: 1 Year Dimensions: 185 x 352 x 360 mm Kenwood My Pizzeria Pizza Oven - 400°C, 30 cm Stone, Ready in 4 Minutes Authentic results from a countertop appliance: The Kenwood My Pizzeria KPO10.000GY re 400°C using dual heating elements, generating approximately twice the heat of a conventional household oven. A 30 cm ceramic-coated pizza stone locks in that heat and delivers a properly charred base in around 4 minutes - far quicker than a standard oven and without the wait or cost of a delivery. Simple controls, no guesswork: Two dial controls handle everything: one sets the heat across 5 levels, the other runs a 15-minute countdown timer with 1-minute intervals and an audible alert when time is up. The integrated glass viewing window on the lid lets you keep an eye on cooking without lifting the lid and losing heat. Not just for pizza: While pizza is the headline use, the My Pizzeria handles flatbreads, tortilla wraps, and pastries just as capably. At 4.7 kg and with a compact footprint of 35.2 cm wide by 36 cm deep, it stores away easily between uses. Easy to clean and maintain: The pizza stone lifts out for cleaning, and the two included stainless steel pizza peels make transferring dough and finished pizzas straightforward. The stone's ceramic coating improves with use over time. Shop our full Appliances range at Heavins.ie, with delivery available across Ireland. Key Features 400°C Maximum Temperature - approximately twice the heat of a standard domestic oven, for a properly charred pizza base. 4-Minute Cook Time - a 30 cm pizza is ready in approximately 4 minutes from a preheated stone. Dual Heating Elements - top and bottom elements work together to distribute heat evenly across the stone. 30 cm Ceramic-Coated Removable Pizza Stone - lifts out for easy cleaning; coating improves with repeated use. 15-Minute Timer - counts down in 1-minute intervals with an audible alert at the end of the cycle. 5 Heat Settings - dial control for precise temperature selection to suit different bases and toppings. Glass Viewing Window - integrated into the lid so you can monitor cooking without opening the oven. Two Stainless Steel Pizza Peels - included in the box for safe loading and unloading of the stone. Versatile Use - suitable for flatbreads, tortilla wraps, and pastries in addition to pizza. Compact and Lightweight - 4.7 kg with a countertop footprint that tucks away between uses. Specifications Brand: Kenwood Model: KPO10.000GY Colour: Storm Blue Power: 1,500 W Maximum Temperature: 400°C Pizza Diameter: 30 cm Heat Settings: 5 Timer: 15-minute countdown, 1-minute intervals, audible alert Heating Elements: Dual (top and bottom) Pizza Stone: Ceramic-coated, removable, 30 cm Viewing Window: Yes, integrated into lid Dimensions (HxWxD): 185 x 352 x 360 mm Weight: 4.7 kg Warranty: 1 Year What's Included in the Box Kenwood My Pizzeria KPO10.000GY Pizza Oven 30 cm ceramic-coated removable pizza stone 2 x stainless steel pizza peels Instruction manual Setup and Care Getting Started: Place the unit on a stable, heat-resistant surface with clear space around all sides. Insert the pizza stone before switching on, and allow the oven to preheat fully before placing your pizza - this ensures the stone is at temperature and ready to cook from the first moment. Using the Controls: Set the temperature dial to your chosen heat level (1-5) and the timer dial to your desired countdown. The audible alert will sound when the timer re zero. Use the included stainless steel peels to load and retrieve the pizza safely. Cleaning the Stone: Allow the pizza stone to cool fully before removing it from the oven. Wipe the stone with a damp cloth - avoid submerging it in water or using harsh detergents, as this can damage the ceramic coating. The stone's surface improves naturally with repeated use. Storing the Appliance: Once fully cooled, the pizza stone can be left inside the oven for storage, or removed and stored separately. The compact footprint and 4.7 kg weight make it manageable to move to a cupboard or shelf between uses.